I wake up every day.，open one's eyes，We are most expected to have a delicious coffee！But to ensure high quality of coffee，Please pay attention to the correct use of coffee machines！now，Let the editor summarize everyone's coffee machine14Error usage，Please note！
1。Grinder is wrong
GrindThere are two kinds of machines：bladeGrind机和齿轮Grind机。The working principle of the blade grinder is similar to the mixer。Cut coffee beans into smaller parts with blades，《American test kitchen》Magazine Advanced Editor Lauren·Saard（Lauren Savoie）Say：“Many people will sharpen and shake and shake。Then visually determine if the coffee is evenly grinding。“The gear grinder itself ensures that the coffee powder is uniform and uniformly ground.。Sawa：“The working principle of the gear grinder is like a pepper mill.。Coffee beans from top，Gear will rub each other，Evenly grinding coffee beans，You only need to adjust grinding parameters，Open the switch again，It can grind very stable quality coffee powder，Stability is the key to ensuring coffee quality。”
2。Do not clean the coffee machine often
“Coffee smells very strange，Sometimes it may be because the coffee machine is internally dirty.。“Sawa。“The invisible components in the coffee machine are easy to scale.。Most people rarely clean these internal parts。“It is not enough to clean the coffee machine and powder bucket.。Many people don't know how to thoroughly clean the coffee machine.。“This not only affects the taste of coffee，It also affects your health。“She added。We usually use the loaf of calcium， magnesium， limestone， Wait, over time， Scales can form scale inside the coffee machine，LimescaleNot only make the taste of coffee，This will also affect the service life of the coffee machine。“Some coffee opportunities automatically indicate if internal detergent，But the safest way is to divide twice a year.。Sahua suggestion。
3。Coffee slag placed in the coffee machine too long
Each time to boil, pick out the coffee as soon as possible。“This is very important，Warm and humid coffee slag is easy to breed bacteria，This not only affects the taste of coffee，It is more likely to harm our health。Dan·Scass（Dan Scalco）Say， Food Box HQFounder。
4。Get accustomed to using automatic brewing
Although automatic brewing is very convenient，but in the meanwhile，It may make you miss many beautifullycoffeeTaste。coffeeBeans They accelerate the loss of basic flavor。therefore，If you have grinded coffee powder before，Next time you use，This part of the coffee powder will completely deteriorate。This will seriously affect the quality of coffee。
5，Coffee beans don't weigh
“A cup of coffee is almost。“Jessica·Isto（Jessica Easto）Say， 《Craft coffee：manual》author。“It is recommended to set the brewing ratio to1:15to1:17，That is1Coffee15-17Water，especially， Density can be adjusted according to personal preferences。“to this end，Before brewing, we must weigh water and coffee beans，The ordinary electronic scale is very cheap，Visible everywhere，Using electronic scale can also greatly improve the stability of coffee quality，No wonder the coffee shop in the coffee shop will weigh each time coffee！
6。Extremely
If the coffee machine itself is not designed for brewing a cup of coffee，Please don't drink just a cup at a time.。“Automatic drip coffee machine is designed to brew2-3Cup of coffee。“Coffee brewing method blogger，“Just drink a cup of coffee，Coffee powder can't be fully mixed with water，This can cause the coffee taste to weaken，Do this very waste。”
7。Coffee beansWell-selected
If you are using a fully automatic coffee machine，You will not be able to control the time and temperature of these two variables，You can control itCoffee beansthe quality of。therefore， EastoIt is recommended that everyone will try to purchase freshly baked high quality coffee beans.。Please remember to check the baking date when you purchase.，To ensure freshness of coffee。
8。Semi-president
Don't have a hurryCoffee machineFinish，Only in this way，Can fully release the aroma and taste of coffee。“in general， Boiled a pot of coffee is more concentrated。The coffee in the back half of the pan is very light，Only complete brewing to complete the taste of coffee is perfectly balanced。Bodena。
9。Coffee is not fresh
Long-time coffee as long as red wine also deteriorate。“The best time for fresh baked coffee does not 易彤沙冰机维修 exceed2week。“Liu Aier said， Independent baking studioColectivoDeputy General Manager。
10。Distilled water
Distillation water can really prevent scale from growing，But this will also affect the taste of coffee. Isos explained，Coffee requires minerals to fully extract，Due to almost no minerals of distilled water，The essence of coffee cannot be fully extracted。
11。The placement time of coffee on the heating pad is too long.
许多人习惯于将无法喝的coffee保存在Coffee machineHeating pad。This method is completely wrong。Continuous 易彤沙冰机售后 heating coffee will completely lose the aroma and taste of coffee。therefore，Please make sure every timeBrewAppropriate amount，Prevent wastage。
12Premature grinding coffee powder
“I have been grinding coffee powder before drinking coffee every morning.。“Sawa。“Grinding coffee will lose flavor in a few minutes。therefore， In order to ensure freshness and high quality of coffee，Do not expose the coffee powder to the air。”
13Grinding error
Each brewing method corresponds to different degrees of grinding。“E.g， French media and cold extraction you need coarse grinding coffee powder。“Sawa。“If it is espresso，Coffee powder needs very fine grinding，If it is a drop filter，Coffee powder should be involved in the grinding of the two, the coffee is rich or light，Impact quality。”
14。 Put awayCoffee beans
Coffee beansStorage temperature is very important，Coffee beansMust be placed in the dark， Cool places in order to avoid the loss of internal volatiles and grease，Simultaneously， It must be sealed。Avoid contact with air。
