How to clean the smoke？
first step，We started from the best cleaning position as your body is easier to clean because of your body.，Simply apply the detergent even on the hot damp cloth（Removal effect，More obvious）then，Execute the first round of cleaning the body，usually， Just wipe two or three times。at last，Just wipe dry with wet cloth；
Image from the Internet
The second step using the fume purifier cleaning the fan blades of the smoke，processing， Pay attention to cover the smoke and table with newspaper，Spraying smoke on the fan blade，Waiting 易彤料理机维修 for a few minutes to open the hood again，Remove the oil stains using the fan itself，Then there will be a miracle-Shiny range hood appears in the kitchen。
Precautions for cooking fumes？
first of all，The focus is，Pay attention to safety during use，E.g，Don't directly align the work hood directly to the burning gas stove，simply put，The first thing after starting the pan is to close the gas switch。It can prevent fire due to adsorption of smoke hoods。
Second，Family smoke hood usually has more free time，therefore，It should be noted here is，You must unplug the power of the smoke in the idle time。Preventing the plug from causing a fire。
Again，Is the above a cleaning process?？Please worry about the rubber glove when cleaning.，Avoid finger being cut by blade，What should I pay attention to?，Removed parts must be cleaned。
